{"id":6561,"date":"2021-12-11T11:10:49","date_gmt":"2021-12-11T08:10:49","guid":{"rendered":"https:\/\/2fumbe.com\/?post_type=product&#038;p=6561"},"modified":"2021-12-12T10:39:58","modified_gmt":"2021-12-12T07:39:58","slug":"4layer-granite-food-steamer-pot","status":"publish","type":"product","link":"https:\/\/2fumbe.com\/index.php\/product\/4layer-granite-food-steamer-pot\/","title":{"rendered":"4Layer Food steamer Pot"},"content":{"rendered":"<p>HISTORY OF FOOD STEAMERS<br \/>\nFood steamers have been used for centuries. The ancient Chinese used pottery steamers to cook food. Archaeological excavations have uncovered pottery cooking vessels known as yan steamers; a yan composed of two vessel, a zeng with perforated floor surmounted on a pot or caldron with a tripod base and a top cover. The earliest yan steamer dating from about 5000 BC was unearthed in the Banpo site.[1] In the lower Yangzi River, zeng pots first appeared in the Hemudu culture (5000\u20134500 BC) and Liangzhu culture (3200\u20132000 BC) and used to steam rice; there are also yan steamers unearthed in several Liangzhu sites, including 3 found at the Chuodun and Luodun sites in southern Jiangsu.[2] In the Longshan culture (3000\u20132000 BC) site at Tianwang in western Shandong, 3 large yan steamers were discovered.[3]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Steaming is one of the healthiest, best ways to cook. It&#039;s quick and locks in both flavour and nutrients &#8211; unlike boiling where most of the vitamins end up down the sink!<br \/>\nThis steamer is a hassle-free way to cook meat, vegetables and rice&#8230; and so on. Suitable for any type of cooker, e.g. gas cooker, induction cooker<br \/>\nIf you value the benefits of steamed food, a vegetable and Matooke food steamer could be what you need.<br \/>\nCook healthy meals without fat or oil using a 2fumbe non stick food steamer this Christmas.<\/p>\n<p>Brand: Lifesmile<br \/>\nMaterial: Granite coating<br \/>\nCapacity: 10 Liters<br \/>\nDesign: 4 Tier<br \/>\nColor: Grey | Black | Maroon<br \/>\nSurface: Nonstick<\/p>\n","protected":false},"featured_media":6587,"comment_status":"open","ping_status":"closed","template":"","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false},"product_brand":[],"product_cat":[22,23,29,176],"product_tag":[],"class_list":{"0":"post-6561","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-cookware","7":"product_cat-saucepans","8":"product_cat-serving-dishes","9":"product_cat-steamer","11":"first","12":"instock","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/product\/6561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/comments?post=6561"}],"version-history":[{"count":0,"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/product\/6561\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/media\/6587"}],"wp:attachment":[{"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/media?parent=6561"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/product_brand?post=6561"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/product_cat?post=6561"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/2fumbe.com\/index.php\/wp-json\/wp\/v2\/product_tag?post=6561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}