{"id":2251,"date":"2018-10-17T12:28:41","date_gmt":"2018-10-17T09:28:41","guid":{"rendered":"https:\/\/2fumbe.com\/?post_type=product&p=2251"},"modified":"2022-05-29T10:29:02","modified_gmt":"2022-05-29T07:29:02","slug":"pizza-oven","status":"publish","type":"product","link":"https:\/\/2fumbe.com\/index.php\/product\/pizza-oven\/","title":{"rendered":"Double Decker Pizza Oven"},"content":{"rendered":"

PIZZA<\/strong><\/p>\n

Pizza is a savoury dish of Italian origin, consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and various other ingredients (anchovies, olives, meat, etc.) baked at a high temperature, traditionally in a wood-fired oven.[1] In formal settings, like a restaurant, pizza is eaten with knife and fork, but in casual settings it is cut into wedges to be eaten while held in the hand. Small pizzas are sometimes called pizzettas.<\/p>\n

The term pizza was first recorded in the 10th century in a Latin manuscript from the Southern Italian town of Gaeta in Lazio, on the border with Campania.[2] Modern pizza was invented in Naples, and the dish and its variants have since become popular in many countries.
\nToday it is one of the most popular foods in the world and a common fast food item in Europe and North America, available at any pizzeria (a restaurant specializing in pizza) or other restaurants offering Mediterranean cuisine, which usually offer pizza delivery.
\nMany companies sell ready-baked frozen pizzas to be reheated in an ordinary home oven.<\/p>\n

The Associazione Verace Pizza Napoletana (True Neapolitan Pizza Association), a non-profit organization founded in 1984 with headquarters in Naples, aims to “promote and protect… the true Neapolitan pizza”.[5] In 2009, upon Italy’s request, Neapolitan pizza was registered with the European Union as a Traditional Speciality Guaranteed dish.[6][7]<\/p>\n","protected":false},"excerpt":{"rendered":"

COMMERCIAL DOUBLE DECKER PIZZA OVEN<\/strong>
\nHygienic and easy to clean.
\nStrong, solid and durable.
\nTwo decks, 3 elements: top, middle and bottom.
\nHolds 2×16 Pizza or 4×8 on the deck.
\nElements controlled by individual thermostats.
\nGlass window in order to view food while cooking.
\nCan also function as a regular oven or salamander grill.
\nRene-forced strength door with highly durable handle.
\n350* Degrees Celsius maximum cooking temperature.<\/p>\n","protected":false},"featured_media":2252,"comment_status":"open","ping_status":"closed","template":"","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false},"product_brand":[],"product_cat":[46,43],"product_tag":[],"class_list":["post-2251","product","type-product","status-publish","has-post-thumbnail","product_cat-cookers","product_cat-ovens","first","instock","shipping-taxable","purchasable","product-type-simple"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t