A grill pan is a tool for the kitchen to be used for grilling , among other meats , fish and vegetables .
The grill pan is a square pan with prominent ridges on the surface and a shank to handle the pan. The dishes can be prepared at a high temperature in a short time, without any oil or butter . If there is still oil or butter is used in court is rubbed and never the grill pan, otherwise fill the trenches themselves with fat and can be just as good a frying pan used. The original grill pan is made of cast iron , generally also applies: the bigger the pot, the better.
On grilled products are clear, usually brown, see lines caused by the hot ridges on the surface of the pan and are comparable to the bars at barbecuing . During the firing in a griddle pan, foods are brown and this is the browning Maillard reaction mentioned.
DOUBLE SIDED GRILL PAN
This latest new design double sided grill pan is a must have cookware for your kitchen, the double sided pan with the silicon sealing on the edge and magnetic locking mechanism will create a pressure effect while cooking, locking in the heat and pressure to cook the food more quickly and evenly, therefore saving time and energy.
The sealing will also prevent odor and smoke escaping from the pan while frying, it will also prevent oil splattering, making frying your favorite food cleaner and easier, the excess oil and water will flow out through the drip tray for easy cleaning.
The ergonomic handle design and stainless steel handle holder will ensure safe and comfort handling while cooking.
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